Dinner Combos

One grilled chicken breast with garlic butter and USDA choice beef steak tips grilled with sauteed mushrooms, caramelized onions, and topped with green onions. Served with a grilled lemon for drizzling, loaded mashed potatoes, broccoli and your choice of freshly baked bread.

Bob Evans favorites! Slow-roasted turkey with dressing and cranberry relish, ham steaks, and fork-tender pot roast served with carrots, caramelized onions, mashed potatoes, beef gravy and green onions. Served with your choice of freshly baked bread.

Honey Butter Chicken on a split biscuit and one piece of Country Fried Steak with country gravy. Served with loaded mashed potatoes, broccoli and your choice of freshly baked bread.